🤩 Pre-Orders Specials

Steamed Gujarati savory cakes made from fermented rice & lentil batter—soft, spongy, and served with chutneys & aam ras. Available only on weekends, in limited batches.

A Surat street-food classic—soft, spiced steamed snack topped with sev, onions, and masala and classic surti sweetened green chutney. Prepared fresh on weekends only, limited servings per day.

Smoky mashed eggplant curry served with jowar rotlas, papad, ghee-jaggery, chaas

Tangy tomato & sev curry served with rotis, papad, ghee-jaggery, chaas

A comforting Gujarati specialty — soft wheat flour “dhokdi” (pasta squares) simmered in spiced tuvar dal with garlic, curry leaves, and a touch of jaggery. This wholesome one-pot dish comes with a Gajar Halwa sweet